The Compressed Paksong Coffee Workshop starts in the coffee growing center from the Bolaven Plateau.
The Koffies Coffee Tour + is explained from a Laos and Western perspective.
We drink only the finest and most fresh wok roasted coffee.
Total time 60 minutes.
Paksong - Tat Fane Compressed Paksong Coffee Workshop.
Special for Travel Agencies with a limited time we organze also a compressed 1 hour Coffee Workshop.
"The Coffee Tour +"
Arriving in Tat Fane.
The soon you arrive in Tat Fane we start drinking a very nice top selected coffee. At the same time we have a look how to wok roast coffee.
Coffee Processing & Quality.
When coffee is harvested it has to be processed, we have a look and discuss the different qualities and processes with in our mind: how to make a top selection coffee.
Travel info.
In short: Tat Fane is between Pakse and Paksong at road 16E, Km 38
Flash trip to an Organic Coffee Farm.
Tat Fane is at an altitude that we have Robusta and Arabica. The waterfall area is also surrounded by small coffee plantations and coffee farms.
We visit a small organic coffee farm with Arabica trees, growing and harvesting coffee is explained, also the difference between Robusta and Arabica coffee.
The 'after party'
When we are back from the organic coffee farm we drink the very fresh roasted coffee in a French or Italian style (Bialetti).
Prices
Price from this Special Koffies Coffee Tour + is 50.000 kip / per person, drinking coffee included.
Booking or Reservation.
Please make your booking or reservation by telephone (020 227 60439) or by email so that we know you are comming, see the contact page.
